Eris bakes: What could be more chaotic than a teenager in the kitchen?

{November 11, 2012}   Well, that was a disaster

Last night, around midnight or so, I had a snack attack. Since I had recently found a recipe for One Minute Peanut Butter Cake I wanted to try it… I’ll skip the boring details, I learned my lesson: ALWAYS DOUBLE CHECK that you’ve written the recipe down CORRECTLY, there is a big difference between half a teaspoon and one tablespoon… I think I might try it again… eventually.


One Minute Peanut Butter Cookie


  • 1 egg, beaten
  • 1 tablespoon brown sugar
  • 1/2 teaspoon baking powder
  • 1 heaping tablespoon flour
  • 2 tablespoons peanut butter
  • 1 teaspoon milk
  • 1 tablespoon powdered sugar (give or take)


  1. In a small bowl, whisk together egg, brown sugar, baking powder, peanut butter and flour.
  2. Pour batter into a greased ramekin. Microwave for 30 seconds.
  3. While the cake is microwaving, stir together milk and powdered sugar, adding more powdered sugar if necessary to thicken frosting.
  4. Remove cake from ramekin (or don’t), pour frosting over top.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

et cetera
%d bloggers like this: